Activities may include planting, weeding, composting & harvesting. The Nashville Food project is a full-circle organization, growing, cooking and serving meals, getting food from local soil to local people. Produce from this garden goes into delicious meals served to those with little or no access to fresh, healthy foods. All skill levels are welcomed in the garden, though any child should be accompanied by an adult. Plan to wear clothes you don’t mind getting dirty. Then stay for a potluck picnic at noon and bring a dish. There’s no refrigeration onsite, so bring a cooler if the food needs to stay cold. A grill will be available if you’d like to use it. If you would like to join this volunteer opportunity or just want more information email Julia Thompson at julia@thenashvillefoodproject.org